Goodman Fielder is home to some of the most loved and trusted household brands. Our products and ingredients cover every meal occasion, including breakfast, lunch, dinner and snacks. We produce and market: rice, flour, oil, bakery fats, sugar, bread, milk, margarine, flour, dressings, condiments, mayonnaise, frozen pastry, cake mix, desserts, sauces, vinegar and cooking oils.

Goodman Fielder has No.1 or No.2 positions in most of the larger product categories where we compete. This leading product offering is supported by a large scale, efficient distribution network that enables delivery of the company’s products to over 30,000 outlets every day including supermarkets, route outlets and food service customers.

Headquartered in Sydney, Goodman Fielder employs over 5,000 people in Australasia and the Pacific Islands. We manufacture our products in over 40 plants in Australia, New Zealand, Papua New Guinea, Fiji and New Caledonia. This, coupled with an efficient distribution network means we can get our products to our customers and consumers at high speed and quality. 

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