Luv-a-Duck is Australia's leading duck producer, offering fresh, chilled, frozen and pre-cooked (sous vide) duck products, along with specialty ingredients such as livers, hearts, feet and mechanically deboned meat, making it a well-positioned partner for private label and contract manufacturing arrangements across retail and foodservice channels. Established in 1968 as a family-owned business, the company is fully vertically integrated, covering duck breeding, hatchery operations, farming and processing across multiple sites in Victoria's Wimmera region and Ballarat, with head office functions in Port Melbourne.

The company holds the number one position in both Australian retail and foodservice duck categories, supplying major retailers including Coles, Aldi, Costco and Woolworths, as well as hotels, restaurants, airline catering and independent retailers domestically and internationally. Products are raised without hormones or antibiotics, and facilities hold Halal certification and SAI Global certification, supporting export readiness with plant registration in place. An extensive recipe library of over 450 dishes and dedicated export and sales support underpin new market development.

For retailers and brand owners, Luv-a-Duck's scale, vertical integration, certification credentials and established export infrastructure make it a credible, experienced supply partner capable of servicing diverse product formats and international market requirements.